Top chefs and best buddies Paul Rankin and Nick Nairn are on a culinary road trip following the trail of the Ulster-Scots who travelled and settled in the New World. In this series they journey to Canada where they meet fantastic food producers, learn about the history of the Ulster-Scots in Canada and cook a special 3-course bespoke meal for some Ulster-Scots descendants.
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Highland Games, Fredericton, New Brunswick
Episode 1x8; Apr 17, 2018
Top chefs and great friends Paul Rankin and Nick Nairn are on a culinary road trip in Canada. This week they visit the city of Fredericton, New Brunswick during the annual Highland Games celebrations, to cook for the Lieutenant Governor and some of the heavy event athletes. A visit to the farmers' market in Fredericton offers the chefs a chance to try out some of the local delicacies and they find some rare breed chickens at an organic farm.
1x8: Highland Games, Fredericton, New Brunswick
1x7: Ulster United, Toronto
1x6: Economy, Nova Scotia
1x5: Hamilton, Ontario
1x4: McCormick Island, Saint John, New Brunswick
1x3: Toronto, Eaton Family
1x2: Pictou, Nova Scotia
1x1: Parkwood, Oshawa, Ontario
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